with non-stick greasing spray or spread melted butter over. 8, fully cook the meatballs, ensuring they are no longer pink but slightly crisped and golden brown. Now, stir until they are all covered with the sauce and put the cover.
2 2, place the meatballs on a covered baking tray. Place the baking tray in the freezer and allow the meatballs to freeze until solid and hard. Upload a picture for other readers to see. The meatballs can last up to a month while being froze raw.
Frozen meatball coupons
The meatballs won't have to be thawed since they're already cooked. Cook the meatballs to your liking; You can bake them in the oven, fry them on the stove, or cook them in a slow cooker or pressure cooker. Letting the meatballs cool ahead of time helps the meatballs freezer faster and more efficiently. After cooking the meatballs, allow them to cool on a large plate covered with a napkin, if needed.